Rhode Island Farm Brewery Trail: From Exeter to Providence

Rhode Island's first farm brewery, in a custom 8,400 sq ft post-and-beam barn with a mezzanine over the 30-barrel brewhouse. New England IPAs and farmhouse ales. Rooted in Ocean State Hops, the state's first commercial hop farm.

Hazy New England IPAs and pastry stouts with weekly rotating can releases. Multi-level open-layout taproom and a cozy outdoor patio. Also runs a second taproom in Roxbury, Boston.

Community-focused West End taproom specializing in clean lagers. Dog-friendly, with an expansive outdoor beer garden. Sits directly across West Fountain Street from Origin.

Low-ABV and foeder-aged styles, including the 3.5% ABV Small Victories. Across the street from Moniker. Closed Wednesdays and Thursdays; patio allows leashed dogs, indoor taproom does not.