Maine's first dedicated gluten-free brewery operates out of a historic industrial space in Biddeford, eliminating cross-contamination risks for Celiac and gluten-sensitive drinkers. They craft high-quality beer using alternative grains like millet, buckwheat, and rice to create a flavor profile that stands alongside traditional barley-based brews. The tasting room offers a safe and inclusive environment where everyone can enjoy fresh pours and takeaway cans of truly gluten-free craft beer.
4
days open / weekMonday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
4:00 PM – 9:00 PM
Friday
4:00 PM – 9:00 PM
Saturday
12:00 PM – 9:00 PM
Sunday
12:00 PM – 6:00 PM
Indoor Seating
Snacks
BYOF Allowed
Family Friendly
Private Events
Public Events
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Craftbevia, PO Box 560032, Medford, MA 02156